Yield: 2 margaritas
Ingredients
- 1 ripe pear, Anjou
- 4 ounces of tequila
- 2 ounces of lime juice
- ½ ounce Grand Marnier
- Pinch of jalapeño pepper, optional
- Pinch of salt
- Tajin
Directions
Mix pear, lime juice, Grand Marnier, pepper (if desired), and salt in a blender. Pour 2 oz tequila into each glass filled with ice. Finish filling each glass with pear mixture and stir. Garnish with a fresh lime wedge and Tajin rim. This margarita is also delicious blended rather than served over ice.
Recipe originally created by USA Pears®
